Get More Info!

Announcement
Announcement
Developing farmer-friendly framework for farm forestry practices in Jeypore, Orissa

Student name: Mr Satyendra Nath Mishra
Guide: Dr Neeraj Khera
Year of completion: 2005
Host Organisation: COO-BTTL
Supervisor (Host Organisation): Mr Ajay Nioding
Abstract:

India possesses unique land-use, demographic, political and social-economical characteristics, which have been in forefront of agriculture and forestry research. In last 25 years, farm forestry acclaimed much attention in India from experts of all the fields to contribute significantly to economic growth, poverty elevation and improving environmental quality. But still vast potential of it remain underexploited. In such complex scenario, this study visualized site specific and scientifically backed standard farm forestry design.

The study was conducted with an objective of analysing current farm forestry practices at five blocks of Koraput district Orissa, and to prepare a farmer-friendly design of farm-forestry practices where both the farmers and the industry involved can be benefited through mutual cooperation. Construction of bunds of suitable height and spacing, which depends on slope, helps in maintaining soil moisture and nutrient in the field. Sowing and weeding practice against the slope has positive impact on seedling growth. Intercropping design of horticulture (Turmeric, Ginger and Pineapple), field crops (Ragi, Arhar, Sorghum, Maize and Niger) and medicinal plants was prepared for rotation period of four year. The intercropping design can help in soil conservation, nutrient rejuvenation and additional financial gain to farmers as well as food security. Study of land use pattern before and after 1994 showed astonishing result. Survey reveled that before 1994, only2% farmers did plantation on 100% land and after 1994, the number increased to 20 %. Procurement of potential NTFPs by the industry can provide a platform where farmers can directly access the market established by industry and this can help in sharing maximum benefit between the farmer and the industry.